This week's menu and improvised omelette

We had to change things a bit as I discovered yesterday that we had 5 eggs in the fridge which best before date was 7th December.

So we made a big big omelette with the following ingredients:

5 eggs
2 courgettes
1 red pepper
150ml milk
150g grated cheddar
Herbes de Provences
Black pepper

And this is what is on the menu for the rest of the week:

Broccoli soup (new!)
Baked potatoes (new!)
Pizza
Potato and lentil bake (new!)

It is not that we eat only 4 times a week, but we cook for 4, so we can enjoy leftovers either for lunch or for dinner the following day.