This week's delicacies

We modified the menu slightly, because we could not find any paneer cheese for the curry (I used potatoes instead) and we did not have creamed spinach with the roast yesterday but delicious purple sprouting broccoli. I could not resist it when I saw the cute little bunches at the greengrocer on Friday: I wish I had taken a photo!

Creamed spinach and potato curry with basmati rice:
Rice and lentil casserole with roasted cashew nuts:

Spicy nut and mushroom roast:

with potatoes, purple-sprouting broccoli and redwine & tomato sauce:

And today's lunch: toasted ciabatta with halloumi, red pepper and basil: